Dextrose Monohydrate | 5996-10-1
Products Description
Dextrose Monohydrate imhando yewhite hexagonal crystal iyo yakashandisa starch seyakagadzirwa. Inoshandiswa se sweetener.
Mushure mekunge Corn Starch yashandurwa kuita dextrose manyuchi nekutora kaviri enzyme tekinoroji, ichiri kuda maitiro sekubvisa masara, kubvisa, kubvisa munyu kuburikidza neion-exchange, wozoenderera mberi kuburikidza nekuisa pfungwa, crystallization, kupera mvura mumuviri, abstersion, evaporation, nezvimwe.
Dextrose yegiredhi yechikafu inoshandiswa zvakanyanya mumarudzi ese ezvikafu uye zvinwiwa zvinotsiva sucrose seinotapira uye seyakagadzirwa mufekitori yemishonga kugadzira Vitamin C uye sorbitol, nezvimwe.
Basa (Chikafu giredhi):
Dextrose monohydrate inodyiwa yakananga uye inogona kushandiswa mumakofi, makeke, zvinwiwa, mabhisikiti, zvikafu zvakakanyiwa, mishonga yemishonga jam jelly uye huchi zvigadzirwa kuti zvive nani kuravira, mhando uye mutengo wakaderera.
Zvemakeke uye zvikafu zvakatsva zvinogona kuramba zvakapfava, uye kuwedzera hupenyu hwesherufu.
Dextrose Powder inogona kunyungudika, inogona kushandiswa zvakanyanya muzvinwiwa uye chikafu chinotonhora.
Iyo poda inoshandiswa mukugadzira fiber maindasitiri.
Iyo pfuma yeDextrose Powder yakafanana neyepamusoro maltose syrup, kuitira kuti zvive nyore kugamuchirwa mumusika.
Tsanangudzo
ITEM | STANDARD |
KUONEKWA | CHEMBERI CHEMBERI MAGORE |
SOLUBILITY | INONYENGESHWA MUMMVURA ZVAKASIYANA, ZVINONYUKA MUCHIDHWA |
ASSAY | 99.5% MIN |
OPTICAL ROTATION | +52.6°~+53.2° |
KURASIKA PAKUOMESA | 10.0% MAX |
SUFUR DIOXIDE | 0.002% MAX |
CHLORIDES | 0.018% MAX |
RASIDUE PAIGNITION | 0.1% MAX |
STARCH | PASSES TEST |
TUNGAMIRA | 0.1MG/KG MAX |
ARSENIC | 1MG/KG MAX |
ZVINOKOSHA MABHACTERIA COUNT | 1000PCS/G MAX |
MAFUNGU NEMBUSI | 100PCS/G MAX |
ESCHERICHIA COLI | NEGATIVE |
ASSAY | 99.5% MIN |