L-Lysine | 56-87-1
Products Description
Ichi chigadzirwa ibrown inoyerera poda ine chaiyo hwema uye hygroscopicity. L-lysine sulfate yakagadzirwa nebiological fermentation nzira uye yakazonangana kusvika 65% mushure mekupfapfaidza kuoma.
L-lysine sulfate (giredhi rekudya) zvimedu zvakachena zvinoyerera zvine hupamhi hwepamusoro uye zvakanaka kugadzirisa zvivakwa. L-lysine sulfate ine 51% lysine (yakaenzana ne65% yezvokudya giredhi L-lysine sulfate) uyewo isingasviki 10% mamwe amino acids anopa hutano hwakakwana uye huri pakati pemhuka. Izvo zvakajairika lysine zvakatevedzana zvigadzirwa mumisika zvinonyanya kuratidza mune anotevera mafomu matatu: L-lysine hydrochloride, L-lysine sulfate uye liquid lysine. Sechinyakare, kuwedzera lysine muchimiro cheL-lysine hydrochloride kudyisa mabasa nemazvo, asi zvinounza kusvibiswa kwezvakatipoteredza kwakanyanya mukugadzira uye kunodhura zvakanyanya. Nekudaro, mushure meiyo tekinoroji yekugadzira 65% lysine yakagadziridzwa, mutengo patani wakadzikira kusvika churu cheRMB zvichienzaniswa nelysine hydrochloride yeiyo biological potency uye kushomeka kusvibiswa nekuvhara loop process kuti iwane kugadzirwa kwakachena. Shanduko idzodzo hadzina kungokonzeresa kukunda nyaya dzezvakatipoteredza uye kudzikisira maitiro ekugadzira asiwo kuwana zvese zvakanaka zvemagariro nehupfumi. Muedzo wakaratidza kuti 65% lysine yakawedzerwa kuchikafu inoitawo zvakanaka mukusimudzira kugadzirwa kwenguruve. Zvikasadaro, 65% yeamino acid musanganiswa zvinoreva kuti mune mamwe maamino acids kunze kwelysine chete mukati mawo, izvo zvinobatsira mukugayiwa kwenguruve dzakarumurwa uye nekudaro kugaya zvirinani.
Certification yeAnalysis
| Lysine Feed Grade 98.5% | |
| Apperance | Machena kana Chiedza-brown granules |
| Identification | Positive |
| [C6H14N2O2].H2SO4Content(Dry base) >= % | 98.5 |
| Chaiyo Roation[a]D20 | +18°-+21.5° |
| Kurasikirwa pakuoma =<% | 1.0 |
| Residue pakubatidza =<% | 0.3 |
| Chloride(Se Cl) =<% | 0.02 |
| PH | 5.6-6.0 |
| Ammonium(Sezvo NH4) =<% | 0.04 |
| Arsenic (Sezvo) =<% | 0.003 |
| Masimbi anorema (SePb) =<% | 0.003 |
| Lysine Feed Grade 65% | |
| Apperance | Machena kana Chiedza-brown granules |
| Identification | Positive |
| [C6H14N2O2].H2SO4Content(Dry base) >= % | 51.0 |
| Kurasikirwa pakuoma =<% | 3.0 |
| Zvakasara pakubatidza=<% | 4.0 |
| Chloride(Se Cl) =<% | 0.02 |
| PH | 3.0-6.0 |
| Mutungamiri =<% | 0.02 |
| Arsenic (Sezvo) =<% | 0.0002 |
| Masimbi anorema (SePb) =<% | 0.003 |
Tsanangudzo
| ZVINHU | STANDARD |
| Chitarisiko | Brown hupfu |
| Content | > =98.5% |
| Specific Optical Rotation | +18.0°~+21.5° |
| Kurasikirwa pakuomeswa | =<1.0% |
| Residue paIgnition | =<0.3% |
| Heavy Metals (as Pb) | =<0.003% |
| Ammonium Munyu | =<0.04% |
| Arsenic | =<0.0002% |
| PH(10g/dl) | 5.0~6.0 |
