L-Glutamic Acid |56-86-0
Kutsanangurwa kweChigadzirwa:
| Item | Zvinodiwa (AJI92 ) |
| Chitarisiko | White crystalline powder |
| Kuongorora,% | 99.0~100.5 |
| Kutenderera chaiko | +31.5°~+32.5° |
| Kurasikirwa pakuomeswa,% | ≤0.1 |
| Transmittance,% | ≥98.0 |
| Chloride (seCl),% | ≤0.02 |
| Sulfate (seSO4), % | ≤0.02 |
| Ammonium se (seNH4), % | ≤0.02 |
| Simbi (seFe), % | ≤0.001 |
| Masimbi anorema (sePb), % | ≤0.001 |
| Arsenic (se As),% | ≤0.0001 |
| pH Kukosha | 3.0~3.5 |
| Zvisaririra pakubatidza,% | ≤0.1 |
| Mamwe amino acid | No detd |
