-
Coenzyme Q10 ｜303-98-0
Chigadzirwa Tsanangudzo: Hunhu: Yero kusvika kuorenji yecrystalline poda Molecular Formula: C59H90O4 Molecular huremu: 863.3435 Melnol point: 48~52℃ Assay: ≥98%(HPLC) Solubleness: Hainyungurike mumvura, soluble mu methanol uye ethanol. Kushandisa: ine basa rekuvandudza kusadzivirirwa kwevanhu, kuwedzera anti-oxidation, kunonoka kuchembera uye kuwedzera simba revanhu, nezvimwe. -
Phosphatidylserine ｜ 51446-62-9
Chigadzirwa Tsanangudzo: Molecular formula: C42H82NO10P Molecular weight: 792.081 PS ndiyo chete phospholipid inogona kugadzirisa basa remapuroteni anokosha mu membrane yesero. Inowanikwa zvakanyanya mumakumbo emhuka dzose, miti yakakwirira uye microorganisms, uye chimwe chezvinhu zvakakosha zve membrane yesero. Pamusoro pezvo, PS ndiyo zvakare iyo huru acidic phospholipid muuropi, inoverengera inosvika 10% ~ 20% yezvose phospholipids muuropi hwemhuka dzinoyamwisa. -
Magnolol ｜528-43-8
Zvimiro: Kwakabva: Yakaomeswa bark yeMagnolia officinalis Zvishandiso zvinoshanda: Honokiol, uye honokiol Chigadzirwa maitiro: chena kusvika kuchiedza yeyero poda, inonhuhwirira, inonhuwira inonaka, inovava zvishoma Hunhu: Off white crystal powder Zvinotsanangurwa: ① Honokiol 2% -98% ② Honokiol 2 % -98% ③ Magnolia bark yakazara phenol 2% -98% Chigadzirwa Tsanangudzo: Kushandisa: Antiinflammatory, anticarcinogenic, aggregation, antioxidative uye antibacterial chiito Kushandisa: mushonga, zvigadzirwa zvehutano, zuva nezuva c... -
Neohesperidin Dihydrochalcone ｜ 20702-77-6
Tsanangudzo Yechigadzirwa: Neohesperidin dihydrochalcone, dzimwe nguva inongonzi neohesperidin DC kana NHDC, inotapira inogadzirwa kubva mucitrus. Mumakore ekuma1960, apo masayendisiti eAmerica akanga achishanda pachirongwa chekudzikisa kuravira kunorwadza mumuto wecitrus, neo hesperidin yakabatwa ne potassium hydroxide uye imwe nheyo yakasimba kuburikidza ne catalytic hydrogenation kuti ive NHDC. Pasi peiyo yakakosha yekuisa uye inovava masking maitiro, iyo sweetener concentration yaive 150 ... -
Kutora Mbeu Yemazambiringa
Tsanangudzo yeChigadzirwa: 1. Mhodzi yemhodzi yemazambiringa inhengo yepolyphenolic yakagadzirwa kubva muchero wembeu yemazambiringa. Chinhu chikuru chinoshanda ndeye yakaderera molecular uremu polymer yeprocyanidins. Icho chigadzirwa chinodyiwa. 2. Iyo ine simba antioxidant uye ine simba mahara radical scavenger. 3. Mbeu yemazambiringa yakasvibirira izuva rakasikwa shield inodzivirira ganda kubva kune ultraviolet rays. Proanthocyanidins, chikamu chikuru chemuzambiringa wepepuru yakatorwa, inogona zvakare kugadzirisa yakakuvara collagen uye elastic fibers. Grape se... -
Curcumin | 458-37-7
Chigadzirwa Tsanangudzo: Zvimiro zvemuviri: Curcumin iorenji yero crystalline poda, inonyungudika 183 °. Curcumin hainyungudika mumvura uye ether, asi inonyungudika mu ethanol uye glacial acetic acid. Curcumin is orenji yero crystalline poda, kuravira zvishoma kuvava. Haina kunyungudika mumvura, inonyungudika mudoro, propylene glycol, soluble muglacial acetic acid uye alkali solution, kana alkaline yakatsvuka shava, kana isina kwayakarerekera, acidic yellow. Iko kugadzikana kwekudzikisa mumiririri yakasimba, yakasimba c ... -
Rhodiola Rosea PE
Chigadzirwa Tsananguro: Rhodiola Rosea l. (zita rechiLatin Rhodiola Rosea L.), herb perennial, 10-20 cm kureba. Root stout, conical, munyama, brown yellow, mudzi mutsipa une fibrous midzi yakawanda. Mumatsutso, tora madzinde akaoma. Kura munzvimbo yakakwira 800-2500 metres yakakwirira inotonhora isina kusvibiswa-isina nzvimbo. Yakagadzirwa muXinjiang, Shanxi, Hebei, Jilin, Northern Europe kusvika kuSoviet Union, Mongolia, Korea, Japan zvakare. Rose chete Rhodiola ine Rosavin, Osarin uye Rosin. Tsanangudzo: 1. Chitarisiko: Bro... -
Resveratrol | 501-36-0
Chigadzirwa Tsananguro: Nzira yekuona: HPLC Kudyara kwakabva: Iyo yakaomeswa rhizome yePolygonum cuspidatum sieb.et zucc. Zvimiro zvemuviri: shava, chena sehupfu hwakatsetseka; Special gasi, chiedza kuravira Kemikari yakagadzirwa: Ichi chigadzirwa chinonyanya kuumbwa ne resveratrol uye emodin -
Shikimic acid | 138-59-0
Chigadzirwa Tsanangudzo: Shikimic acid, monomer compound yakatorwa kubva kune nyeredzi anise, inonyanya kushandiswa sepakati pemishonga inorwisa mavhairasi uye anticancer. Shikimic acid parizvino inoshandiswa seimwe yezvakakosha zvinongedzo mukuumbwa kweshiri furuwenza mushonga Tamiflu. Inonyanya kushandiswa sepakati pemishonga inorwisa maviral uye anticancer, inoshandiswa seimwe yezvinhu zvakakosha muTamiflu. Hunhu: Kubva paupfu chena Molecular uremu: 174.15 Molecular formula: C7H10O Main tsanangudzo: shikim... -
Levodopa | 59-92-7
Product Description: Katsi bhinzi, inonziwo dog claw bean, chirimwa chine leguminous. Stizolobium cochinchin ensis (Lour). Tang et Wang; Mbeu. Mhodzi jasi dema kana grey. Iyi genus inowanikwa munzvimbo dzinopisa dzeChina; Subtropical region ine zviwanikwa zvakawanda, Guangxi inorimwawo zvakanyanya, chikamu chayo chikuru chinoshanda i levodopa. Levodopa inonyanya kushandiswa kurapa kubvunda mitezo, hepatic coma, fracture, neuralgia, etc. Quality Standard: Characteristics: Off powder white. Molecular Formu... -
Chili Extract | 404-86-4
Product Description: Capsaicinoids zvinhu zvinoburitsa kupisa kubva pakudya muchero. Capsaicin ine marudzi anopfuura gumi emishonga yeCapsaicin, kusanganisira Capsaicin uye Dihydrocapsaicin. Capsaicin ine analgesic yakasimba uye anti-inflammatory effects uye inonyanya kushandiswa semishonga yemishonga. Kupisa mafuta uye kuora muviri ndiko kukwanisa kwayo; Isiri-chepfu biological antifouling pendi, inonyanya kugadzirwa necapsaicin, inoshandiswa zvakanyanya mungarava dzeMarine, mahombekombe ekupisa magetsi emagetsi, nuc... -
α-L-Rhamnopyranose monohydrate| 6155-35-7
Product Description: Molecular formula: C6H14O6 The molecular uremu: 182.1718 Physical And Chemical Data: Melting point: 90-95℃ Boiling point: 323.9°C at 760 mmHg Shining point: 149.7°C PSA: 99.3810008 LOGP: 99.3810008 LOGP:
