Scagassum Seaweed Extract
Kutsanangurwa kweChigadzirwa:
| Item | Tsanangudzo |
| Product Kirasi | Agricultural Giredhi |
| Chitarisiko | Greenish Brown Liquid |
| Kunhuwa | Fresh Seaweed Flavour |
| Alginate content | 7.3% |
| Organic Matter | 15.8% |
| Dhigirii rePolymerization | 2-6 |
| pH Kukosha (1% mhinduro) | 6.5 |
| Mannitol | 1.22% |
| Betaine | 6ug/g |
| Zeaxanthin | 4ppm |
| Gibbere lin | 0.1ppm |
| Kelp Polyphenol | 3 ppm |
| Cytokinin | 1 ppm |
| Heteroauxin | 0.4ppm |
Product Description:
(1)Chaiyo enzymolysis maitiro, yakaderera tembiricha yakachena enzyme kudhirowa maitiro.
(2) Iyo pH Kukosha haina kwayakarerekera. uye hakuna asidhi, alkali uye buffer kuzvimba mhinduro inowedzerwa muiyo hydrolysis process.
(3) Zviri mualginate zvinodarika 6-8%, uye ese ane alginateoligosaccharides ane polymerization degree ye2-6.
(4) Active zvinhu zvegungwa regungwa: mannitolbetaineindoleacetic acid uye zvimwe zvinhu zvinoshanda zvakachengetedzwa zvakanaka.
(5) Komboni ine kuita kwakanaka.
Package:25 kgs / bhegi kana sezvaunokumbira.
Kuchengeta:Chengetedza panzvimbo ine mhepo, yakaoma.
ExecutiveStandard:International Standard.
