Scagassum Seaweed Extract
Kutsanangurwa kweChigadzirwa:
| Item | Tsanangudzo |
| Product Kirasi | Agricultural Giredhi |
| Chitarisiko | Greenish Brown Liquid |
| Kunhuwa | Fresh Seaweed Flavour |
| Alginate content | 7.3% |
| Organic Matter | 15.8% |
| Dhigirii rePolymerization | 2-6 |
| pH Kukosha (1% mhinduro) | 6.5 |
| Mannitol | 1.22% |
| Betaine | 6ug/g |
| Zeaxanthin | 4ppm |
| Gibbere lin | 0.1ppm |
| Kelp Polyphenol | 3 ppm |
| Cytokinin | 1 ppm |
| Heteroauxin | 0.4ppm |
Product Description:
(1)Chaiyo enzymolysis process, yakaderera tembiricha yakachena enzyme yekubvisa maitiro.
(2) Iyo pH Kukosha haina kwayakarerekera. uye hakuna asidhi, alkali uye buffer kuzvimba mhinduro inowedzerwa muiyo hydrolysis process.
3
(4) Active zvinhu zvemugungwa: mannitolbetaineindoleacetic acid uye zvimwe zvinoshanda zvinorinda zvakachengetedzwa zvakanaka.
(5) Komboni ine kuita kwakanaka.
Package:25 kgs / bhegi kana sezvaunokumbira.
Kuchengeta:Chengetedza panzvimbo ine mhepo, yakaoma.
ExecutiveStandard:International Standard.
