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  • PAPRIKA POWDER

    PAPRIKA POWDER

    Tsanangudzo Yemutsetse Mutsara Ruvara dzvuku kune zvidhinha mutsvuku Kusviba kutsvuku kune zvidhinha Kunhuhwirira Yepaprika inonhuwira Yakajairika paprika inonhuwira, isina kunhuhwirira Kunhuhwirira Mesh 20-80 60 Moisture 12%Max 9.59% ASTA 60-240 60-240 Application: 1. Kugadzirwa kwechikafu: indasitiri chili inogona kushandiswa kugadzira zvakasiyana siyana zvekudya zvinonhuhwirira, seChili...
  • L-Proline |147-85-3

    L-Proline |147-85-3

    Chigadzirwa Chinotsanangurwa: Item Specification (AJI97) Kuonekwa White crystals kana crystalline powder Assay,% 99.0 ~ 101.0 Kutenderera Kwakananga -84.5 ° ~ -86.0 ° pH kukosha 5.9 ~ 6.9 Kurasikirwa pakuoma,% ≤0.3 Heavy Metals (≤P) 0.001 Residue paIginition,% ≤0.1 Arsenic (seAs),% ≤0.0001 Chloride,% ≤0.02 Amonium(NH4),% ≤0.02 Sulfate(SO4),% ≤0.02 Iron (Fe),% 0 amino Not1 detd.
  • Disodium Succinate |150-90-3

    Disodium Succinate |150-90-3

    Tsanangudzo yechigadzirwa: Sechinhu chinoshandiswa muma hams, soseji, zvinwiwa zvekurunga uye zvimwe zvekudya.Inokurudzirwa kuti iwedzerwe chete kana nezvimwe zvinonakisa, zvakaita seMSG.Kutsanangurwa kweChigadzirwa: Assay ≥98% PH-kukosha, 5% mhinduro yemvura 7-9 Arsenic (As2O3) ≤2PPM Heavy metal (Pb) ≤10PPM Sulphate (SO2-4) ≤0.019% Potassium permanganate kuderedza zvinhu Qualified Drying substances (12 C, 3h) ≤2%
  • Beta-Alanine |107-95-9

    Beta-Alanine |107-95-9

    Tsanangudzo yechigadzirwa: Beta Alanine ichena crystalline poda, inotapira zvishoma, inonyungudika 200 ℃, hukama hwehukama 1.437, yakanyungudika mumvura, inonyungudika zvishoma mumethanol uye ethanol, isinganyungudika muether uye acetone.
  • L-Serine |56-45-1

    L-Serine |56-45-1

    Chigadzirwa Chinotsanangurwa: Item Specification (AJI97) Kuonekwa White crystalline powder Assay, % (pachinhu chakaoma) 99.0 ~ 101.0 Yakananga optical rotation +14.4o~+15.5o Transmittance,% ≥98.0 pH kukosha 5.2~6.0 Kurasikirwa%2 ≤ Kurasikirwa%2 pakuoma. Simbi Inorema,% ≤0.001 rakasara paKutenda,% ≤0.1 Chloride,% ≤0.0001 AMMonium (% ≤0.0001 AMMonium (
  • L-Histidine Hydrochloride |5934-29-2

    L-Histidine Hydrochloride |5934-29-2

    Chigadzirwa Chinotsanangurwa: Item Specification (AJI97) Assay, % 98.5~101.0 Yakananga optical rotation -8.0°~ +9.5° Transmittance ≥98.0 pH kukosha 3.5~4.5 Kurasika pakuomeswa, % ≤0.2 % 0. ≤0.1 Chloride,% 15.6~17.1 Sulfate,% ≤0.02 Arsenic, % ≤0.0001 Iron, % ≤0.001 Ammonium (seNH+4), % ≤0.02 Mamwe maamino acids Qualified Pyrogen
  • L-Phenylalanine |63-91-2

    L-Phenylalanine |63-91-2

    Chigadzirwa Chinotsanangurwa: Item Specification (AJI92) Kuonekwa White crystalline powder Assay, 99.0 ~ 100.5 Kutenderera Kwakananga -33.5 ° ~ -35.0 ° Transmittance,% ≥98.0 Kurasika pakuoma,% ≤0.2 Residue pamutengo ≤0 ≤0% pH 0. Heavy Metals (Pb),% ≤0.001 Chloride,% ≤0.02 Sulfate,% ≤0.02 Iron,% ≤0.001 Ammonium(NH4),% ≤0.02 Arsenic (As),% ≤0.0001 Mamwe maasidhi.
  • DL-Alanine |302-72-7

    DL-Alanine |302-72-7

    Chigadzirwa Chinotsanangurwa: Item Specifications(AJI92) Kuonekwa White crystalline powder Assay (C3H7NO2),% (pachinhu chakaoma) 98.5 ~ 101.5 Transmittance, % ≥95.0 pH Kukosha 5.5~7.0 Heavy Metals (sePb), % 0 ≤0 yakaoma Los. % ≤0.2 Residue pakupisa, % ≤0.1 Chloride (seCl), % ≤0.02 Sulfate (seSO4), % ≤0.02 Ammonium se (seNH4), % ≤0.02 Arsenic (se1), 0% (se1), 0% (se1), 0% Fe), % ≤0.002
  • L-Alanine |56-41-7

    L-Alanine |56-41-7

    Chigadzirwa Chinotsanangurwa: Item Specifications (USP23) Kuonekwa White crystalline powder Assay (C3H7NO2),% (pachinhu chakaoma) 98.5 ~ 101.0 Kutenderera kwakananga +14.3 ° ~ + 15.2 ° Kurasika pakuoma, % ≤0.2 Transmittance, 9 as Chloride 8%. Cl), % ≤0.02 Sulfate (seSO4), % ≤0.02 Ammonium se (seNH4), % ≤0.02 Iron (seFe), % ≤0.001 Heavy Metals (sePb), % ≤0.001 Arsenic (se), % ≤0.0001 pH Kukosha 5.7~6.7 Zvakasara pakubatidza, % ≤0.1 Mamwe amino acid No detd
  • L-cystine |56-89-3

    L-cystine |56-89-3

    Chigadzirwa Chinotsanangurwa: Item Specifications (AJI97) Kuonekwa White crystalline powder Assay, % 98.0 ~ 101.0 Kutenderera kwakananga +8.3 ° ~ + 9.5 ° Kurasika pakuoma, % ≤0.5 Transmittance, % ≥95.0 Chloride (seCllf% 0≥% 0≥ 0 ≥95.0 Chloride). seSO4), % ≤0.03 Ammonium se (seNH4), % ≤0.02 Iron (seFe), % ≤0.001 Heavy Metals (sePb), % ≤0.001 Arsenic (seA), % ≤0.0001. Residue pakubatidza, % ≤0.1 Mamwe amino acid No detd
  • L-Arginine Hydrochloride |1119-34-2

    L-Arginine Hydrochloride |1119-34-2

    Chigadzirwa Chinotsanangurwa: Item Specifications (AJI97) Kuonekwa White crystals kana crystalline powder Assay, % 99.0 ~ 101.0 Kutenderera kwakananga +22.1o~+22.9o Kurasikirwa pakuoma, % ≤0.2 Transmittance, % ≥98. 17.6 Sulfate (seSO4), % ≤0.02 Ammonium se (seNH4), % ≤0.02 Iron (seFe), % ≤0.001 Heavy Metals (sePb), % ≤0.001 Arsenic (seA), %0 ≤0 pH. 4.7~6.3 Residue pakubatidza, % ≤0.1 Organic volatile tsvina Inosangana nezvinodiwa ...
  • L-Glutamic Acid |56-86-0

    L-Glutamic Acid |56-86-0

    Chigadzirwa Chinotsanangurwa: Item Specifications (AJI92) Kuonekwa White crystalline powder Assay , % 99.0 ~ 100.5 Kutenderera kwakananga + 31.5 ° ~ + 32.5 ° Kurasika pakuomeswa, % ≤0.1 Transmittance, % ≥98.0 Chloride ( 0 Chloride) . se SO4), % ≤0.02 Ammonium se (se NH4), % ≤0.02 Iron (seFe), % ≤0.001 Heavy Metals (sePb), % ≤0.001 Arsenic (se As), % ≤0.0003. pH ~ 3. Residue pakubatidza, % ≤0.1 Mamwe amino acid No detd